Recipes

Ingredients

2oz Root A1A Pump Up The Spice Kava Ice Cream

2oz coconut water

1 tbsp pumpkin puree

1oz maple syrup

Maple syrup, brown sugar and pumpkin spice for rimming

Cinnamon stick and pumpkin spice garnish

Horchata Foam

2oz horchata

1 tbsp pumpkin puree

0.5oz maple syrup

Pumpkin spice

Directions

Add Root A1A Pump Up The Spice Kava Ice Cream, coconut water pumpkin puree, and maple syrup to shaker. Shake with ice for 15 seconds. Rim glass by rolling into maple syrup and then brown sugar mixed with pumpkin spice. Strain contents of shaker into glass over fresh ice. Add horchata, pumpkin puree, maple syrup, and pumpkin spice to mini pitcher. Use hand frother to foam. Alternatively, skip the mini pitcher and shake all ingredients in the shaker and strain directly into glass. Garnish and enjoy!